Our chef Nicola prepares a vast selection of Livigno specialities using local produce with the greatest of care.
We can cater for gluten free, vegetarian and vegan diets. Meals are waitress served; evening salad bar and choose from the large variety of homemade desserts.
For your special events we can provide a buffet lunch or dinner of your own choice.
You can help yourself to the breakfast buffet (cereals, eggs, croissant, rolls, fruit, cold meats and cheese and tea, coffee or hot chocolate).